Crab Dip
Blue crab claw meat, garlic, onion, red pepper, and melted cheeses. Served with assorted toasted…
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Blue crab claw meat, garlic, onion, red pepper, and melted cheeses. Served with assorted toasted…
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Fresh Ahi Tuna marinated in sesame oil, garlic, chili sauce. Served in wonton cups with…
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Fresh steamed and marinated artichokes, garlic, cheeses and herbs. Served at room temperature with bread…
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Cheese tray featuring assorted fresh cheeses with crackers and breads.
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Meat tray featuring assorted cured meats, served with pepperoncinis and bread or crackers.
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Vegetable tray featuring assorted seasonal vegetables with a homemade french onion and ranch dipping…
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Bacon wrapped chicken made with dry-rubbed chicken thighs that are wrapped with cherry wood-smoked bacon…
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Medium scallops wrapped with hickory smoked bacon, grilled or baked and served with an herb…
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Medium shrimp wrapped in bacon and broiled until crispy. Served with multi-herb-infused cocktail sauce. Bacon…
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Bruschetta featuring assorted grilled and soft crostinis, served with a traditional tomato, basil, fresh garlic…
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Rotisserie chicken sauteed with Vidalia onions and garlic in a robust buffalo “wing” sauce. Served…
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Caprese tomato salad made with heirloom cherry tomatoes, fresh buffalo mozzarella, basil and a balsamic…
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Marinated chicken thigh or flank steak skewered and grilled and served with peanut and Korean…
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Large mushrooms stuffed with chicken sausage, butter, Parmesan, garlic and breadcrumbs. Served with a white…
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Chilled Shrimp Cocktail made with small, medium or large shrimp, cooked in stout beer and…
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Raspberry chipotle meatballs made with seasoned homemade meatballs and served in a tangy mildly spicy…
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Shrimp marinated with olive oil, garlic, cilantro, green onion, red pepper flakes and fresh herbs.…
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Couscous in a decadent cheese sauce, served in a warm wonton cup.
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Large mushrooms stuffed with lump crab meat, Parmesan cheese, breadcrumbs and fresh garlic, drizzled with…
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Shrimp seasoned with fresh garlic, olive oil, parsley and a robust seasoning.
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Meatballs stuffed with blue cheese and served with Rosemary and green onion garlic sauce.
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Small asparagus tips wrapped with thin sliced Italian prosciutto, grilled and served with a sour…
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Fire roasted bell peppers topped with fresh shaved Parmesan, olive oil, garlic and red onions.…
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Marinated fresh seasonal vegetables roasted over an open flame and seasoned to perfection. Great as…
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Red pepper dip made with fire-grilled red peppers, onions, garlic, lemon and basil and a…
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Fresh-smoked Northwestern salmon puffs made with cream cheese and fresh dill.
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Sliders are mini-sandwiches made with your choice of meats, served on Hawaiian sweet buns.
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Alaskan cold smoked salmon, feta and cream cheese, garlic chives rolled in large flour tortillas…
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Au Gratin Potatoes made with garlic, onion, cream, cheese and lots of potato!
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Hearty baked beans made with bacon, onion and garlic. Features Jimmy T’s own BBQ sauce…
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Tender and juicy brisket, dry-rubbed and slow-smoked for ten hours over mesquite or hickory.
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Sweet and crispy coleslaw made with shredded cabbage and a sweet cream sauce with a…
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Jimmy T’s own BBQ sauces are the perfect compliment to the grilled foods served at…
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Delicious pulled pork, dry-rubbed and marinated, then slow-smoked for eight hours, then baked for another…
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Your choice of spare ribs or babyback ribs, dry-rubbed and slow-smoked until the the meat…
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Scalloped Potatoes made with mushrooms, onion, garlic and cheddar cheese.
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Our smoked chicken features your choice of whole, half or quartered chicken, boneless skinless breasts…
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Tender smoked salmon, either warm or cold-smoked. Delicate yet filling, served with dill sauce and…
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Tender and juicy tri-tip, dry-rubbed and slow-smoked for ten hours over mesquite or hickory.
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Bacon wrapped chicken made with dry-rubbed chicken thighs that are wrapped with cherry wood-smoked bacon…
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Seasoned broiled chicken breast served with a sauce made with cream, burgundy wine, chicken stock,…
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Chicken Penne Pasta made with grilled chicken thigh, red peppers, onions and a rich cream…
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New Orleans Bourbon Chicken made with Tennessee bourbon, mushrooms, onions, brown mustard with a rich…
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Aged tenderloin, cooked to perfection and seasoned with fresh cracked black pepper and garlic. Served…
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Aged, slow-roasted rib roast cooked to medium and served with beef au jus and creamed…
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Southwest at its best. Smoked chicken breast with a green tomatillo sauce layered with four…
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Seared tenderloin medallions served with a Dijon cognac sauce and fresh mushrooms.
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Bacon and grilled chicken in a light cream sauce with onion, mushroom and garlic.
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Chicken Penne Pasta made with grilled chicken thigh, red peppers, onions and a rich cream…
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Rich cream and fresh Gorgonzola cheese with a hint of black pepper and garlic. Add…
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Fresh tomatoes, olive oil and garlic with fresh basil and oregano. Simple, yet elegant. Add…
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Our fresh marinara and fresh roasted seasonal vegetables served over your choice of pasta.
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Classic Caesar salad made entirely from scratch, including the croutons and the dressing.
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Caprese tomato salad made with heirloom cherry tomatoes, fresh buffalo mozzarella, basil and a balsamic…
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We prepare seasonal salads, so please inquire what will be available for your event.
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Spinach salad made with fresh baby spinach, served with sliced strawberries and our homemade citrus…
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Traditional tossed salad with iceberg and Romaine lettuce, carrots, tomatoes, cucumbers and onions. Served with…
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Au Gratin Potatoes made with garlic, onion, cream, cheese and lots of potato!
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Baked potatoes brushed with olive oil, seasoned with sea salt and cracked black pepper. Served…
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Classic Caesar salad made entirely from scratch, including the croutons and the dressing.
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Idaho’s finest potatoes, mashed and coated with butter, cream, cheddar and swiss cheeses.
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Corn O’Brien starts with sweet yellow corn that is cooked with red and green peppers…
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Garlic smashed potatoes are made in the traditional way, but we add fresh garlic cloves…
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Green Bean Almondine made with fresh green beans that are sauteed in butter and sprinkled…
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Simple yet scrumptious new potatoes roasted with rosemary and served with parslied butter and…
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Potato salad made with red potatoes, garlic, blue cheese and a hint of dill. Makes…
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Marinated fresh seasonal vegetables roasted over an open flame and seasoned to perfection. Great as…
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Scalloped Potatoes made with mushrooms, onion, garlic and cheddar cheese.
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We prepare seasonal salads, so please inquire what will be available for your event.
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Traditional smashed potatoes, served with butter. Gravy available for an additional fee.
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Traditional tossed salad with iceberg and Romaine lettuce, carrots, tomatoes, cucumbers and onions. Served with…
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Twice-baked Potatoes made with Idaho russets, mashed and served on the half potato shell with…
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