Au Gratin Potatoes
Au Gratin Potatoes made with garlic, onion, cream, cheese and lots of potato!
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Sides
Baked Potatoes
Baked potatoes brushed with olive oil, seasoned with sea salt and cracked black pepper. Served…
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Caesar Salad
Classic Caesar salad made entirely from scratch, including the croutons and the dressing.
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Cheesy Mashed Potatoes
Idaho’s finest potatoes, mashed and coated with butter, cream, cheddar and swiss cheeses.
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Corn O’Brien
Corn O’Brien starts with sweet yellow corn that is cooked with red and green peppers…
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Garlic Smashed Potatoes
Garlic smashed potatoes are made in the traditional way, but we add fresh garlic cloves…
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Green Bean Almandine
Green Bean Almondine made with fresh green beans that are sauteed in butter and sprinkled…
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New Potatoes
Simple yet scrumptious new potatoes roasted with rosemary and served with parslied butter and…
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Potato Salad
Potato salad made with red potatoes, garlic, blue cheese and a hint of dill. Makes…
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Roasted Fresh Vegetables
Marinated fresh seasonal vegetables roasted over an open flame and seasoned to perfection. Great as…
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Scalloped Potatoes
Scalloped Potatoes made with mushrooms, onion, garlic and cheddar cheese.
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Seasonal Salad
We prepare seasonal salads, so please inquire what will be available for your event.
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Smashed Potatoes
Traditional smashed potatoes, served with butter. Gravy available for an additional fee.
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Tossed Salad
Traditional tossed salad with iceberg and Romaine lettuce, carrots, tomatoes, cucumbers and onions. Served with…
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Twice-baked Potatoes
Twice-baked Potatoes made with Idaho russets, mashed and served on the half potato shell with…
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